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Oatmeal Cake  (Not yet rated)

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Submitted by Laura1

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 7558272)

½ 2x 3x Reset

  • 1417176 cups water ; boiling
  • 944784 cups oatmeal
  • 472392 cups butter
  • 944784 cups brown sugar
  • 944784 cups sugar
  • 1889568 egg(s)
  • 944784 teaspoons vanilla extract
  • 472392 teaspoons cinnamon
  • 944784 teaspoons nutmeg
  • 944784 teaspoons baking soda
  • 472392 teaspoons salt
  • 472392 cups walnuts

  • In My Kitchen

    • Directions

    Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.8
    --
    19.4
    4.1
    27.6
    25.7
    7
    16.4


    Calories: 396.3
    Total Sugars: 52.7g
    Carb.: 58.1g
    Fiber: 1g
    Total Fats: 17.9g
    Cholesterol: 77mg
    Protein: 3.5g
    Sodium: 393.5mg
    Breakdown By ingredient... Compare to other recipes...
    *Data provided by USDA

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