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Oatmeal Cake  (Not yet rated)

Liked as a cookie, also liked as a cake

Cal: 396 Fat: 18g Carbs: 58g Protein: 3g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 7962624)

½ 2x 3x Reset

  • 1492992 cups water ; boiling
  • 995328 cups oatmeal
  • 497664 cups butter
  • 995328 cups brown sugar
  • 995328 cups sugar
  • 1990656 egg(s)
  • 995328 teaspoons vanilla extract
  • 497664 teaspoons cinnamon
  • 995328 teaspoons nutmeg
  • 995328 teaspoons baking soda
  • 497664 teaspoons salt
  • 497664 cups walnuts
  • In My Kitchen

  • Directions

    Pour water over oatmeal, let stand. Cream the butter and sugar, add eggs. Add oatmeal and dry ingredients, then the nuts. Bake at 350 degrees for 40 minutes.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    19.8
    --
    19.4
    4.1
    27.6
    25.7
    7
    16.4


    Calories: 396.3
    Total Sugars: 52.7g
    Carb.: 58.1g
    Fiber: 1g
    Total Fats: 17.9g
    Cholesterol: 77mg
    Protein: 3.5g
    Sodium: 393.5mg

    *Data provided by USDA

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