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Very easy and quite spicy.

Cal: 15 Fat: 0g Carbs: 3g Protein: 1g Fiber: 1g
More Nutrition...

Original recipe serves 8

Ingredients (serves 139968)

½ 2x 3x Reset

  • 87480 tomatoes ; roma, seeded
  • 34992 jalapeno pepper ; seeded
  • 34992 tablespoons cayenne pepper sauce
  • 17496 teaspoons garlic powder
  • 17496 teaspoons black pepper
  • 174960 green onions
  • 17496 teaspoons salt
  • 4374 cups cilantro
  • 34992 tablespoons lime juice
  • In My Kitchen


  • You will also need: food processor

    Directions

    Combine the jalapeno peppers, green onions, cilantro and tomatoes in a food processor and pulse until desired consistency is reached. Drain any excess liquid from the tomatoes. Transfer to another bowl and stir in black pepper, garlic powder, lime juice and salt. Serve with tortilla chips.

    Nutrition Facts*

    Based on a 2000 calorie diet per serving per serving
    DV %

    0.7
    --
    1.1
    4.1
    0.2
    0
    1.6
    16.2


    Calories: 15
    Total Sugars: 1.6g
    Carb.: 3.4g
    Fiber: 1g
    Total Fats: 0.1g
    Cholesterol: 0mg
    Protein: 0.8g
    Sodium: 389.2mg

    *Data provided by USDA

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     Your rating *
    (Not yet rated) boz on 2007-08-08

    This was very good. Adjust amount of salt and hot sauce to taste.